Updated Aug 22, 2018

Fighting insect-borne diseases and enriching urban agricultural land by using molasses

http://www.ihi.or.tz/

Johnson Swai

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a common by-product from sugar factories

Researchers at the Ifakara Health Institute will create a cheap CO2 production line through fermentation of molasses, a sugar production by-product, in order to monitor and control disease vectors.
How does your innovation work?
Fighting insect-borne diseases and enriching urban agricultural land by using molasses: a common by-product from sugar factories. This innovation allows the use ...
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Researchers at the Ifakara Health Institute will create a cheap CO2 production line through fermentation of molasses, a sugar production by-product, in order to monitor and control disease vectors.
How does your innovation work?
Fighting insect-borne diseases and enriching urban agricultural land by using molasses: a common by-product from sugar factories. This innovation allows the use of one single technology to address both health issues and agricultural productivity. This approach will not only establish disease vector surveillance and control, but can also use the fermentation residues to enrich urban agricultural lands.
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Stage 3: Proof of Concept

Registered in Tanzaniain Tanzania

Focus Areas:

Health and Agriculture

Health and AgricultureSEE LESS

Implemented In:

Tanzania

TanzaniaSEE LESS

1
Country Implemented In
Verified Funding
?

Milestone

Oct 2014
Date Unknown
Created
Date Unknown
New Country Implemented In
Tanzania